It's an unlikely thing, but Adamstown, Maryland (population 3,000) and stink bugs have made the front page of The Wall Street Journal. Adamstown is the tiny little hamlet that is, more or less, at the center of a small swath of farms and land I hunt in Maryland. As the Journal reports:
Brian Biggins's life stinks.
The Maryland organic farmer is suffering from an infestation of stink bugs—crop-consuming pests emitting the odor of cilantro mixed with burned rubber and dirty socks. They began destroying his fields of peppers and tomatoes in 2010. Now, they've invaded his Adamstown home, where Mr. Biggins crushes them by hand and has trained his English Shepherd, Coadee, to eat them.
Still, thousands scurry across the floor of his farm house.
"For the love of God, my wife is the one I feel for the worst," says Mr. Biggins. "This is the kind of thing that you don't sign up for."
Stink bugs, Mr. Biggins's brown marmorated nemesis, infiltrated the U.S. as cargo ship stowaways from Asia about 15 years ago and have proliferated in the past two years. The U.S. Department of Agriculture says the immigrants have spread to 36 states; trade groups say they were responsible for $37 million of damage to apple crops alone in 2010.
2 comments:
Is this a different variety than I remember all my childhood in Maryland? We always had stink bugs, but we were never over-ridden with them as some locations have been recently. The stink bugs I know are usually grey, and these are reportedly brown.
Seahorse
Same genus as old ones, but new species doing very well in these warmer winters.
Post a Comment