Raccoon harvests have gone up and down with the price of pelts, fads (for coats and hats) and population densities. The peak raccoon harvest was about 5.2 million pelts a year for the years 1980-83, but pelt prices have plumeted since then, and during the first half of the 1990s, only 1 to 2 million raccoon were trapped a year.
Unlike fox and mink, raccoons are never farm raised, as it's simply not economical. Only about 200,000 raccoons a year are harvested in Canada, reflecting their much smaller populations (most are taken in Ontario).
The majority of raccoon pelts are exported to Europe, especially West Germany, where they are sheared and dyed and sold as imitation otter, mink or seal.
The colloquial name for the raccoon in Mexico is the "tejon solitaria" which means solitary badger. Columbus called them the "perro tejon" or badger-like dog.
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1 comment:
We seem to have a bumper crop of them this year.
I've seen them in the trees just outside our living room window, hanging out on our deck (despite a houseful of large, athletic dogs), trolling along the creek, and sunning on the asphalt drive.
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